All compounds within Soy sauce


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
CML 0.324 0.324 0.324 0 0 0 1 1
CEL 0.153 0.153 0.153 0 0 0 1 1
MOLD 0.011 0.011 0.011 0 0 0 1 1
MG-H1 0.434 0.434 0.434 0 0 0 1 1
GOLD 0.016 0.016 0.016 0 0 0 1 1
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References